Plant-Based Diet Linked to Lower Risk of Multimorbidity

Kronen Zeitung

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Vegan nutrition does not have a good reputation for meat eaters. However, according to a study from Vienna, it significantly reduces the risk of developing several chronic diseases at the same time. However, it is not necessary to completely dispense with animal products. The fact that herbal diet is healthy is well known. What is new: Those who eat more plant-based food have a lower risk of multimorbidity – i.e. developing several chronic disea…

bionity.com

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In a large-scale multinational study involving over 400,000 women and men aged 37 to 70 from six European countries, researchers from the University of Vienna, in collaboration with the International Agency for Research on Cancer (IARC, France) and Kyung Hee University...

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A team of researchers led by the University of Vienna (Austria), together with the International Agency for Cancer Research (IARC, France) and Kyung Hee University (South Korea), has conducted a study in which they have found that a plant-based diet is related to a lower risk of cancer multimorbidity and cardiometabolic diseases.