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Plant-based milk a practical choice, Pleasantville man writes: Letters

A Pleasantville resident supports plant-based milk in schools to benefit lactose-intolerant students and promote healthier nutrition with fewer environmental impacts.

A recent move to expand access to non-dairy milk in school lunch programs is a long-overdue step toward healthier, more inclusive nutrition, Paul Marshall writes.

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The Press of Atlantic City broke the news in on Tuesday, February 17, 2026.
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