Passover, Easter and Protests: Israel's Week in Photos by Haaretz Photographers
3 Articles
3 Articles
Freedom, faith, and song: North Georgia synagogue marks Passover with Seder
Miriam Rosenberg, president of the Gainesville synagogue, lifted the flattened bread called matzo, dipped it in the sweet apple and nut mixture called charoseth, and added a smidgin of the achingly bitter herbs called “maror,” a combination of beets and pungent horseradish. The assembled group on Wednesday, April 16th, was midway through the Passover Seder, the ceremonial meal observed by most of the 15 million Jews around the world. This was on…
Coverage Details
Bias Distribution
- 100% of the sources lean Left
To view factuality data please Upgrade to Premium
Ownership
To view ownership data please Upgrade to Vantage