Partnership With Farms Reinvents Kentucky School Lunches, Ending Days of Pan Pizza and Fruit Cups

Partnership With Farms Reinvents Kentucky School Lunches, Ending Days of Pan Pizza and Fruit Cups

Whether you’re a student, an administrator, a farmer—or the journalists getting their teeth into the story of Kentucky schools’ movement to buy and serve local produce, the consensus is clear: the fajitas are great. At Boyle County High School, locally-raised beef marinated in cumin is heaped onto corn tortillas with queso, guacamole, sharp red tomatoes, […] The post Partnership With Farms Reinvents Kentucky School Lunches, Ending Days of Pan Pi…