US EditionOn the Lake of Neuchâtel with a Professional Fisherman: "the Silure Gave the Taste of the Trade Again!"
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It has been five years since Nicolas Chevallier devoted part of his endless days to tracking the biggest fish in our lakes. Because he abounds and sells better and better. But above all because he restores all his sense to a profession-passionA little silure is already a big fish.The evidence is that when, suddenly, a shadow emerges from the depths of Lake Neuchâtel, a shadow emerges. "There, there, there is one," says Nicolas Chevallier, pullin…
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