US EditionOecd-Fao Agricultural Outlook 2025-2034: Biofuel Demand Will Consume 27% of Global Grain Production by 2034
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A Path to Zero Hunger and Lower Agricultural Emissions by 2034: Inside OECD-FAO Outlook
The OECD-FAO Outlook 2025–2034 envisions eradicating hunger and cutting agricultural emissions by 7% by 2034 through a 10% food production rise and advanced technologies. Global disparities, policy inertia, and systemic barriers pose major challenges, demanding coordinated international action and inclusive innovation.
On July 15, 2025, Organisation for Economic Co-operation and Development (OECD) and Food and Agriculture Organization of the United Nations (FAO) jointly released the 21st edition of the OECD-FAO Agricultural Outlook 2025-2034 report. According to the report, by 2034, only 40% of global grain production will be directly consumed by humans, while 33% will be used for animal […] The post OECD-FAO Agricultural Outlook 2025-2034: Biofuel demand will…
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