Now's the time to revisit one of Vancouver's top fish and chips shops | Daily Hive | Food & Drink

Now's the time to revisit one of Vancouver's top fish and chips shops | Daily Hive | Food & Drink

It’s no secret that we here at Dished are a fan of everything that Matt Brennan and Corvette Romero cook up in and around Vancouver. First, the duo is behind Shameless Buns, a beloved food truck known for its Filipino street food (think Spam Fries, Adobo Chicken Sandwiches, and so much more). Then, last year, the duo ventured into the seafood game with the opening of what was formerly Jack’s Chowder, transforming the brick-and-mortar Shamless Bu…