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High Rates of Antibiotic-Resistant Bacteria Found in Raw Milk

A study found 95% of bacteria in raw cow and sheep milk resist penicillin and erythromycin, raising concerns over antibiotic misuse on farms and public health risks.

Summary by Phys.org
Raw cow and sheep milk is frequently contaminated with antibiotic-resistant bacteria that could pose a threat to human and animal health, reports a new study led by Tahir Usman of Abdul Wali Khan University Mardan, Pakistan, published in the open-access journal PLOS One.

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VegNews.com broke the news in on Wednesday, November 12, 2025.
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