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Neither Fried nor Grilled, so the Chips Are Prepared in the Asturian Ciderhouses

Summary by La Razón
Cider, onion and simmering cooking are the keys to traditional squid chips, a particularly popular seafood dish in Gijón

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Cider, onion and simmering cooking are the keys to traditional squid chips, a particularly popular seafood dish in Gijón

·Madrid, Spain
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La Razón broke the news in Madrid, Spain on Friday, October 23, 2026.
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