Are you a natto fan? If so, prepare for a price shock. Two manufacturers of Japan’s beloved but stinky fermented soybean product say they’re hiking prices. The news has consumers online howling – and demanding that Japan’s government do something about spiraling food prices. Japan’s “putrid dumpster” gets a price hike
Okame Natto is set for a 15% price hike. For those of you who’ve never encountered it, natto is soybeans that have been fermente…
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