Five Associations Call on the State to Apply the Egalim Law in Its Canteens
4 Articles
4 Articles
A collective of environmental and consumer associations called on the state on Wednesday, 16 September, to honour its commitments regarding organic products in canteens.
A collective of five associations asks the Government to enforce the objectives of the Egalim law in the collective restaurants for which it is responsible. This law requires, from 1 January 2022 onwards, that the structures of restaurant...
In theory, at least 50% of sustainable products must be served in collective catering, of which 20% come from organic farming. In fact, this provision provided for by the Egalim law since 1 January 2024 is far from being applied everywhere, as Reporterre explained recently for school canteens. Worse: in its own canteens, the state does not respect the objectives it imposes on others. This is what a coalition of five associations denounces — Our …
Our business to all, Future Generations, Bio-consumptors, Acting for the environment and collective The Feet in the dish require the state to comply with its obligations of organic and local products in the 4,000 canteens it manages. A first step before a possible administrative remedy.
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