Employees of the Zlín industrial Kovárny VIVA experienced an unusual gastronomic event last week. Július Löffler from the Zlín restaurant La Villa, which received a Michelin star at the end of last year, stood at the counter of their cafeteria. The top chef came to the smithy to personally present and release his holiday menu, which he prepared in collaboration with local chef Martin Malina.
Employees of the Zlín industrial Kovárny VIVA experienced an unusual gastronomic event last week. Július Löffler from the Zlín restaurant La Villa, which received a Michelin star at the end of last year, stood at the counter of their cafeteria. The top chef came to the smithy to personally present and release his holiday menu, which he prepared in collaboration with local chef Martin Malina.