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Merida De Cakawa: the Chocolate Collection that Claims that Venezuelan Cocoa Is Andean
Summary by El Estímulo
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1 Articles
With the support of two historians and a research carried out for more than a year, the chocolate shop states that the origin of the Creole cocoa is in the Ancon de Maruma, which is now El Vigía. The collection offers four chocolates from different farms that seek to honor that origin.
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