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Melbourne steakhouse pioneer unleashes its parrilla grill in Brisbane

Summary by The Age
It’s primed to capitalise on Australia’s growing love for Argentinian food. Expect parrilla-grilled proteins and a 150(ish)-bottle South American leaning wine list.

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  • 100% of the sources lean Left
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The Age broke the news in Melbourne, Australia on Thursday, June 25, 2026.
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