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Liam Dillon Named Restaurant Chef of the Year

Liam Dillon, Chef Patron of Michelin-starred restaurant The Boat and neighbourhood pub The Two Pigs, has been named Restaurant Chef of the Year at the British Culinary Federation Awards. Presented annually, the award recognises chefs who have made an outstanding contribution to the profession, celebrating both rising talent and established industry leaders from across the UK’s hospitality sector. Dillon’s commitment to sustainability, seasonalit…
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Business Times broke the news in Singapore, Singapore on Thursday, July 9, 2026.
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