Lab-Grown Meat Has a Bigger Problem Than the Lab

Fake Meat Industry Implodes After Years of Hype - The Ohio Star

by Laurel Duggan   The meat substitute market is collapsing after its meteoric rise, with key players in the industry facing massive layoffs and plummeting sales. Fake meat products like Beyond Meat and Impossible Foods, which advertise themselves as healthy and environmentally friendly alternatives to meat, soared to national popularity in 2019 when they began selling their products with massive fast food chains. Impossible Foods was moving tow…

Where's the beef? Fake meat industry implodes after years of hype

A stop sign augmented to feature an anti-meat message at a Sprouts Farmers Market in Stuart, Florida, on Wednesday, Oct. 21, 2020. (Photo by Joe Kovacs) By Laurel Duggan Daily Caller News Foundation The meat substitute market is collapsing after its meteoric rise, with key players in the industry facing massive layoffs and plummeting sales. Fake meat products like Beyond Meat and Impossible Foods, which advertise themselves as healthy and enviro…

Lab-Grown Meat Firms Don’t Know If Their Food Is Safe Long-Term: REPORT

Lab-Grown Meat Firms Don’t Know If Their Food Is Safe Long-Term: REPORT John Hugh DeMastri on February 7, 2023 Despite leading scientists generally

Lab-Grown Meat Firms Don’t Know If Their Food Is Safe Long-Term: REPORT

Despite leading scientists generally agreeing that lab grown meat is safe to eat, no long-term studies reliably demonstrate this, Bloomberg reported Tuesday.

Lab-Grown Meat Has a Bigger Problem Than the Lab

Leading scientists agree that cultured meat products won’t give you cancer, but the industry doesn’t have the decades of data to prove it—so it’s trying to avoid the question instead.