US EditionJust a single bite of Thai dish can give you liver cancer
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Just a single bite of Thai dish can give you liver cancer
Thai food is wildly popular around the world, celebrated for its bold flavors, balance of sweet, sour, salty, and spicy elements, and vibrant presentation.From green curry and pad Thai to tom yum soup and mango sticky rice, Thai cuisine has earned a loyal following far beyond Southeast Asia.Prawn Pad Thai. Credit: Enviromantic / GettyIn places like the UK, Thai restaurants and takeaway spots have become staples in many neighborhoods, with diners…
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