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Japan Invented MSG. Why Do Even Some Japanese Call It "Poison"? - Unseen Japan
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Japan Invented MSG. Why Do Even Some Japanese Call It "Poison"? - Unseen Japan
Call him the Marie Kondo of the kitchen. At a whopping 5.6 million YouTube subscribers, Ryūji is one of Japan’s top home-cooking and recipe bloggers. His channel, Buzz Recipe, features him cooking mostly otsumami (small dishes eaten while drinking) while getting progressively drunk. Ryūji’s drinking has been a source of concern for his fans. He’s stated that he usually starts filming around 1pm, and by this time, he says he often has a buzz goin…
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