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Italy has started exporting a delicacy prized abroad, reviled at home

The cooperative sold every crab it caught this year as exports replaced incineration and helped offset a 75% revenue drop.

Summary by Durango Herald
Blue crabs are seen inside a crate in a processing plant in Scardovari, in Italy’s Po River Delta, Aug. 21, 2026. (Nicolo Lupone/Associated Press) SCARDOVARI, Italy – Italian fishermen for two years incinerated most of the invasive Atlantic blue crabs caught in the Po River Delta south of Venice. Few Italians had an appetite for […]

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Durango HeraldDurango Herald
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Italy has started exporting a delicacy prized abroad, reviled at home

Italian fishermen are pivoting from incinerating invasive Atlantic blue crabs to exporting them to international markets like Sri Lanka in an effort to save their livelihoods following the collapse of the local clam industry.

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Durango Herald broke the news on Tuesday, September 15, 2026.
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