The Vadakste parish team represented Saldus region at the international fish soup cooking championship in Šilute, where 61 teams competed for the title of the most delicious soup. Despite the postponement due to adverse weather conditions, the herring soup prepared by chef Inga Raude was caught in a matter of minutes, proudly popularizing the name of Saldus region.
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The Vadakste parish team represented Saldus region at the international fish soup cooking championship in Šilute, where 61 teams competed for the title of the most delicious soup. Despite the postponement due to adverse weather conditions, the herring soup prepared by chef Inga Raude was caught in a matter of minutes, proudly popularizing the name of Saldus region.