US Edition"She Started in a Retail Business in Quimper": Monique Rannou, Captain of the Cornouailla Industry, Died
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16 Articles
The company leader Monique Rannou died, announced Thierry Cotillard, president of Groupement Mousquetaires. In the 1960s, she took over the family company, based in Quimper, before giving her name to the Monique Ranou charcuterie brand.
The owner of Groupement Mousquetaires/Intermarché Thierry Cotillard announced the death of former director of Monique Ranou's charcuterie brand.
Breton had taken over from the family's charcuterie business in the 1960s. She was "an extraordinary woman," the boss of the Mousquetaire/Intermarché Groupement said.
Breton had taken over the reins of the family business, specialized in hams, pâtés and other sausages, in the 1960s, 55 years after its creation.
An eponymous founder, with her husband, Jean-Pierre, of the Quimperian industrial charcuterie, Monique Rannou died a few days ago. The adventure of this woman, captain of the emblematic industry of the 1960s, began in a small business, in Quimper (29).
Le Parisien
Le MondeThe Monique Ranou factory, which now has 558 employees in Brittany, has "more than 200 million products manufactured each year".
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