Skip to main content
See every side of every news story
Get Started
SubscribeLogin
Published • loading... • Updated

"In Total, the Process Takes a Week": Behind the Scenes of the Chapon Factory, Where Beans Become Chocolate

Summary by Le Figaro
REPORTING - In Chelles, Seine-et-Marne, the Chapon house itself transforms its cocoa beans from all over the world. Torrefaction, grinding, moulding... The Figaro has pushed the doors of this artisanal workshop.

1 Articles

Le FigaroLe Figaro
Lean Right

"In Total, the Process Takes a Week": Behind the Scenes of the Chapon Factory, Where Beans Become Chocolate

REPORTING - In Chelles, Seine-et-Marne, the Chapon house itself transforms its cocoa beans from all over the world. Torrefaction, grinding, moulding... The Figaro has pushed the doors of this artisanal workshop.

·Paris, France
Read Full Article
Think freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribe

Bias Distribution

  • 100% of the sources lean Right
100% Right

Factuality Info Icon

To view factuality data please Upgrade to Premium

Ownership

Info Icon

To view ownership data please Upgrade to Vantage

Le Figaro broke the news in Paris, France on Friday, April 3, 2026.
Too Big Arrow Icon
Sources are mostly out of (0)
Blindspot Title And Logo
Stories disproportionately reported by the Left or the Right

Similar News Topics

Economy icon

Economy

Chelles icon

Chelles

Business & Markets icon

Business & Markets

News
Feed Dots Icon
For You
Search Icon
SearchBlindspot LogoBlindspotLocal