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Hüttenkulinarik: Miasl Instead of Kaiserschmarren

Summary by nachrichten.at
For six years, the Schladming-Dachstein region has been pushing for the authentic Httenkulinarik, fishing for the well-known four-hub chef Richard Rauch and now reaping success.
DisclaimerThis story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.

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nachrichten.atnachrichten.at

Hüttenkulinarik: Miasl Instead of Kaiserschmarren

For six years, the Schladming-Dachstein region has been pushing for the authentic Httenkulinarik, fishing for the well-known four-hub chef Richard Rauch and now reaping success.

·Linz, Austria
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nachrichten.at broke the news in Linz, Austria on Sunday, June 29, 2025.
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