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How a World Food Giant Was Sundayized - #Deinteres #Fvdigital
Summary by Felix Victorino
1 Articles
1 Articles
RD ExplainedFor thousands of Dominicans who emigrated to New York in the 1960s, cooking wasn't just feeding themselves: it was remembering who they were. It was keeping the island alive from a borrowed kitchen, with a pot, a spoon... and a lot of nostalgia. In that search for family flavors, four letters began to repeat themselves in the Quisqueyan homes in New York: Goya. And that process was decisive for the brand itself, which was Sundayized …
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