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Holidays in the Dordogne: a Gourmet Stroll in Périgueux, a City that Has Become a "Gourmet Capital" over the Centuries

Summary by Sud Ouest
From the house of the Pastry to the stalls of its markets, Périgueux has been cultivating the art of eating well for a long time. Between culinary heritage and audacity of its modern tables, travels to the heart of a city where the terroir
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From the house of the Pastry to the stalls of its markets, Périgueux has been cultivating the art of eating well for a long time. Between culinary heritage and audacity of its modern tables, travels to the heart of a city where the terroir

·France
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Sud Ouest broke the news in France on Tuesday, July 14, 2026.
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