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Highland Chef Duo Reach National Finals In Major Industry Awards
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Highland Chef Duo Reach National Finals In Major Industry Awards
Two chefs from The Dipping Lugger have been named finalists in one of the UK’s most respected culinary competitions. Head Chef David Smith and Junior Sous Chef Fin MacDonald have both been shortlisted in the Craft Guild of Chefs Awards 2026, placing them among the country’s leading chefs and emerging talent. David has been recognised in the Restaurant Chef category, while Fin has been shortlisted in the Young Chef category. Often described as th…
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