Grits and Grind: How Restaurant and Property Mogul Ebony Austin Prioritizes Philanthropy
Summary by SUCCESS
1 Articles
1 Articles
Grits and Grind: How Restaurant and Property Mogul Ebony Austin Prioritizes Philanthropy
What does the resume of a successful restaurateur, real estate investor and philanthropist look like? For Atlanta’s Ebony Austin, it looks like working her way up the ladder at Godiva for 12 years, moving from manager to corporate specialist to overseeing store operations. She later became a business development manager for 1-800-Flowers, overseeing all the Fannie May chocolate shops in the Chicago area. After attending the Your House Academy…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium