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Consultation Launched on Carbon Dioxide Stunning of Pigs to Prevent Suffering

Defra says the move could cut pig suffering and lower industry reliance on CO2 supplies, with a three-year transition under consideration.

Summary by farminglife.com
Pigs will be spared unnecessary pain and distress before slaughter under new government plans to phase out the use of high-concentration carbon dioxide stunning.

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Farmers Weekly broke the news on Monday, October 26, 2026.
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