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Global Icing Shortening Market to Reach USD 5,972.8 Million by 2035, Driven by a 5.6% CAGR – FMIBlog

Summary by FMIBlog
The global icing shortening market is projected to expand at a compound annual growth rate (CAGR) of 5.6% between 2025 and 2035, reaching a total market valuation of USD 5,972.8 million by the end of the forecast period. The increasing demand for high-quality bakery and confectionery products, coupled with advancements in food processing technologies, is fueling market expansion worldwide. As a critical segment within the fats and oils industry,…
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FMIBlog broke the news in on Thursday, April 3, 2025.
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