Published 1 year ago

Get it while it's hot: New Mexico boosts chile production

Summary by Ground News

New Mexico produced more than 53,000 tons of its most famous crop during the last growing season. The value of the crop was estimated at more than $46 million, about $1 million more than in 2021. More than 90% of the chile produced in 2022 was of the green variety.

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Associated Press News

New Mexico chile crop value up $1 million to $46 million in 2022

The numbers released by the U.S. Department of Agriculture and the New Mexico Department of Agriculture show that more than 90% of the chile produced in 2022 was of the

1 year ago·United States

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abc News

Get it while it's hot: New Mexico boosts chile production

New Mexico produced more than 53,000 tons of its most famous crop during the last growing season, meaning more chile peppers found their way into salsas and onto dinner plates than the previous year

1 year ago·United States

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KRDO

Get it while it's hot: New Mexico boosts chile production

By SUSAN MONTOYA BRYAN Associated Press ALBUQUERQUE, N.M. (AP) — New Mexico produced more than 53,000 tons of its most famous crop during the last growing season, meaning more chile peppers found their way into salsas and onto dinner plates than the previous year. State and federal agriculture officials rolled out the latest numbers this

1 year ago·Colorado Springs, United States

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KIFI

Get it while it's hot: New Mexico boosts chile production

1 year ago·Idaho Falls, United States

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Winnipeg Free Press

Get it while it's hot: New Mexico boosts chile production

ALBUQUERQUE, N.M. (AP) — New Mexico produced more than 53,000 tons of its most famous crop during the last growing season, meaning more chile peppers found their way into salsas […]

1 year ago·Winnipeg, Canada

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MY Northwest

Get it while it's hot: New Mexico boosts chile production

ALBUQUERQUE, N.M. (AP) — New Mexico produced more than 53,000 tons of its most famous crop during the last growing season, meaning more chile peppers found their way into salsas and onto dinner plates than the previous year. State and federal agriculture officials rolled out the latest numbers this week as New Mexico’s governor signed legislation that established the sweet smell of green chile roasting in the fall as the state’s official aroma.…

1 year ago·Tacoma, United States

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