FSSAI CEO Calls for Nationwide Crackdown on High-Risk Food Commodities at 49th CAC Meeting

Food Safety Drive: FSSAI Urges States, UTs to Tighten Enforcement on Milk, Edible Oils, Spices and Honey at 49th CAC Meeting

Food Safety and Standards Authority of India (FSSAI) CEO Rajit Punhani urged states and Union Territories to significantly strengthen on-ground enforcement mechanisms, with a sharp focus on high-risk food categories, during the 49th meeting of the Central Advisory Committee (CAC) held in Gangtok, Sikkim. Food Safety Drive: FSSAI Urges States, UTs to Tighten Enforcement on Milk, Edible Oils, Spices and Honey at 49th CAC Meeting.

FSSAI CEO calls for nationwide crackdown on high-risk food commodities at 49th CAC meeting

Addressing Commissioners of Food Safety (CFS) and senior officials, Punhani emphasised the need for risk-based inspections and sustained surveillance drives in high-risk commodities such as milk and milk products, edible oils, spices, and honey.

FSSAI Urges Stronger Enforcement on High-Risk Food in Sikkim

FSSAI CEO Rajit Punhani calls for enhanced enforcement on high-risk food commodities during a meeting in Gangtok, Sikkim, highlighting the need for risk-based inspections.