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From Working by Hand to Producing 3,500 Tons per Year of One of the Main Livestock Inputs in Patagonia
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There are companies that are born with an important investment and others that are built almost at a pulse. Agroinsumos Patagonicas SRL belongs to the second ones. Víctor Lovera, veterinarian and one of its owners, began in 2009 to manufacture balanced food and supplements for ruminants in Zapala, with a blender of borrowed chorizos and a small mill loaded...
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