The Roman chef tells us about her journey, started at 19 years in the restaurant at the Bargino, continued with the prestigious ALMA training school and then in the great Italian kitchens: "Now I'm looking for a new project" L'articolo From the Trattoria da Bule to the starry kitchens.Alessia Infante: "Now I'm looking for my way" comes from Il Gazzettino del Chianti and the Florentine hills.
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The Roman chef tells us about her journey, started at 19 years in the restaurant at the Bargino, continued with the prestigious ALMA training school and then in the great Italian kitchens: "Now I'm looking for a new project" L'articolo From the Trattoria da Bule to the starry kitchens.Alessia Infante: "Now I'm looking for my way" comes from Il Gazzettino del Chianti and the Florentine hills.