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Addis Ababa, April 20, 2018 (FMC) In Ethiopia’s journey to ensure food security and improve the lives of its citizens, urban agriculture has emerged as a new hope. Following the “My Food from My Backyard” movement, cities have begun to shift away from purchasing their own food and instead produce and use a portion of their own produce. This underscores the need to ensure food sovereignty not only in large farms but also in the homes of every cit…
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