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Published 1 year ago

Fresh produce is an increasingly popular prescription for chronically ill patients

Summary by Ground News
Montana Produce Prescription Collaborative brings together nonprofits and health care providers. Eligible patients receive prescriptions in the form of vouchers or coupons for fresh fruits and vegetables. Research shows long travel distances and lack of transportation are significant barriers to accessing healthy food in rural areas. The initiative was recently awarded a federal grant of $500,000 to support Montana produce prescription programs.

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