US EditionFour upcoming food and wine events not to miss in SLC
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Four upcoming food and wine events not to miss in SLC
Urban Hill June 4th, 6.00 p.m. Chef Nick Zocco (pictured top) continues his series of collaboration dinners, this time around with Mar | Muntanya’s chef Tyson Peterson. The duo has crafted a seven-course extravaganza priced at $220 per person ($165 for food, $55 for pairings). Guests can expect the following culinary lineup: Rouser June 18th,… Read More »Four upcoming food and wine events not to miss in SLC
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