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For Pork's sake: Why Karen Yepthomi built Over the Pork in Guwahati
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For Pork's sake: Why Karen Yepthomi built Over the Pork in Guwahati
On a quiet day in Guwahati, tucked away from the predictable rhythms of familiar menus and safe choices, a restaurant is rewriting what comfort food can look like. Over the Pork is unapologetically focused, boldly pork-forward, and deeply personal. Behind it stands Karen Yepthomi, a chef-turned-entrepreneur whose journey from professional kitchens to building a space […] The post For Pork’s sake: Why Karen Yepthomi built Over the Pork in Guwahat…
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