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For a Gourmet Christmas: the Chef's Team Pastry Chef's Suggestion - Fragrant Tangerine Mousse

Summary by Lietuvos Radijas Ir Televizija
Members of the Lithuanian National Chefs Team offer special ideas for a gourmet Christmas. Pastry chef Valeria Ufimceva's suggestion is a fragrant tangerine (yuzu) mousse with dark chocolate, ginger, almonds, and bay leaf oil.

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Lietuvos Radijas ir TelevizijaLietuvos Radijas ir Televizija
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For a Gourmet Christmas: the Chef's Team Pastry Chef's Suggestion - Fragrant Tangerine Mousse

Members of the Lithuanian National Chefs Team offer special ideas for a gourmet Christmas. Pastry chef Valeria Ufimceva's suggestion is a fragrant tangerine (yuzu) mousse with dark chocolate, ginger, almonds, and bay leaf oil.

·Vilnius, Lithuania
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Lietuvos Radijas ir Televizija broke the news in Vilnius, Lithuania on Monday, December 15, 2025.
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