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Food-service Outlook Improves Slightly In Q2, But Remains Fragile: Restaurants Canada

Summary by Bakers Journal
After a tumultuous first quarter, the outlook for the food-service industry has moderated thanks to a cooling of tariff war rhetoric and a slight uptick in consumer confidence, but operators remain cautious, according to Restaurants Canada’s Q2 quarterly report. The association expects real commercial food-service sales to experience -0.5 per cent to 0.5 per cent growth in 2025 and a 0.1 per cent to 0.6 per cent decline in 2026. The annual repor…
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Bakers Journal broke the news in on Friday, September 5, 2025.
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