Expert calls for attention on foodborne viral disease risks

Predicting and preventing the next viral disease transmitted through food

The ability of viruses to infect humans following oral exposure and disrupt normal physiological or anatomical functions is a hallmark of their potent…

Expert calls for attention on foodborne viral disease risks

An expert has urged vigilance to keep ever-changing and emerging viruses out of food. Jeffrey LeJeune said it is not possible to predict the type, timing or location of the emergence of the next important foodborne virus. However, actions and behaviors related to personal and food hygiene, sanitation and safe food handling practices can reduce the likelihood and impact of known and emerging viruses on the safety of the food supply and human heal…