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‘Every Four Kilometers There Were Checkpoints’: the Time Chef Martín San Román Cooked for Felipe Calderón
Summary by El Financiero
1 Articles
1 Articles
In one of the editions of the World Economic Forum of Davos, in Switzerland, Mexican cuisine was present with several dishes; one of them took the night: a black bean soup made with beer and tree chili that marveled at Bill Gates.A culinary delight that only a Mexican chef could prepare. Martín San Román was in charge of the menu on that occasion, as he was part of the team that the Presidential General Staff led to the international meeting.The…
·Mexico
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