Skip to main content
See every side of every news story
Published loading...Updated

Entrepreneurs say restaurants must comply with health department rules

Summary by Muskogee Phoenix
TAHLEQUAH – Frequency of inspection on a food service establishment is based on the type of operation, and an inspection is a snapshot in time.

2 Articles

Think freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribe

Bias Distribution

  • 50% of the sources lean Left, 50% of the sources are Center
50% Center

Factuality 

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

Tahlequah Daily Press broke the news in on Wednesday, August 13, 2025.
Sources are mostly out of (0)
News
For You
Search
BlindspotLocal