Emirates Shakes Up Onboard Menus; with Emphasis on Vegan Passengers
5 Articles
5 Articles
Emirates Shifts Vegan Inflight Dining Toward Whole Foods, Dropping Fake Meat Alternatives
Emirates is overhauling its vegan inflight dining strategy, moving away from imitation meat and egg substitutes and toward whole, minimally processed plant-based ingredients. The Dubai-based airline says the change reflects a long-term commitment to more authentic and nutritionally grounded food options, as demand for vegan meals continues to rise across its global network. The move marks a clear reversal from Emirates’ earlier experimentation w…
Emirates Shakes Up Onboard Menus; with Emphasis on Vegan Passengers
As global consumers increasingly focus on nutrition, health and wellbeing with a back-to-basics approach of consuming minimally processed food, this Veganuary – Emirates confirms new concepts are in development to celebrate real, whole, and farm-to-fork plant foods, across all seat classes. The current development project sees a team of chefs create dishes that feel authentic, vibrant and rooted in culinary tradition, without replacing typical p…
Emirates Ditches ‘Fake Meat’ as Airline Goes Back to Basics With Vegan Meals
Just 12 months after announcing it was experimenting with “innovative” vegan ingredients, like a rather sinister-sounding “lookalike solid egg substitute” and fake meat from California-based Beyond Meat, the Dubai-based airline Emirates now says it’s taking a “back to basics” approach to vegan cuisine. Doxis Bekris, the mega-airline’s Vice President of Food & Beverage Design, says… The post Emirates Ditches ‘Fake Meat’ as Airline Goes Back to Ba…
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