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Do You Eat This for Breakfast? Researchers Found an Interesting Link to Alzheimer's
Summary by Terveyden Asialla
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There is some interesting research on eating eggs. A recent study published in the Journal of Nutrition found that people who ate eggs had a lower risk of being diagnosed with Alzheimer’s disease than those who ate eggs very rarely or not at all. The data comes from the Adventist Health Study-2 in the United States, and included 39,498 people. Their dietary information was compared with Medicare health records. The follow-up lasted […]
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