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DCP Orders Monroe Hot Sauce Maker to Stop Sales over Botulism Risk
State officials say the Monroe company made the sauces without an approved process or required license and have asked it to remove products from shelves.
Summary by WFSB
3 Articles
3 Articles
Sauce company refuses to comply with cease and desist order issued because of botulism risk
The Connecticut Department of Consumer Protection Food and Standards Division has issued a cease-and-desist order to Phire in the Hole of Monroe, CT, and asked the company to voluntarily remove its hot sauce products from the market, following complaints from several local health departments. The products were manufactured
Connecticut Warns Consumers Not to Eat Phire in the Hole Hot Sauces Over Botulism Risk — and the Company Has Refused to Recall
Connecticut is telling consumers to throw away every bottle of Phire in the Hole hot sauce they own. On September 11, 2026, the Connecticut Department of Consumer Protection issued a consumer alert and a cease-and-desist order to Phire in the Hole of Monroe, Connecticut, after finding that the company’s hot sauces were made without a...
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Bias Distribution
- 100% of the sources are Center
100% Center
C 100%
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