Christmas on a Half Shell

Christmas on a Half Shell

QUINCY — On Christmas morning, while most households are knee-deep in wrapping paper and cinnamon rolls, there’s a unique tradition unfolding on the riverfront- one that smells like salt, lemon, and history. At the South Side Boat Club, oysters have been part of Christmas for as long as many members can remember. According to Teresa Duesterhaus, trustee, bar manager, and kitchen co-manager, the tradition stretches back at least 50 years – long e…