Cheesy green chile puff pastry bites turn a sheet of puff pastry and roasted Hatch chile into a golden, cheese-pull appetizer with almost no effort. Each square gets scored around the edge so the border puffs tall while the center stays low and filled, giving you a built-in crispy rim around a gooey, spicy-cheesy middle. Why Hatch Chile Season Is My Favorite Time of Year If you ask me my favorite season, I don’t say fall or summer. I say Hatch c…