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Check Out the Beirut Chocolate Bar! | Blog BaladiCheck Out the Beirut Chocolate Bar! – Blog Baladi
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Check Out the Beirut Chocolate Bar! | Blog BaladiCheck Out the Beirut Chocolate Bar! – Blog Baladi
Australian-born Lebanese pastry chef Philip Khoury crafted the “Beirut Chocolate Bar,” a nostalgic treat made with 50% almond milk chocolate, filled with orange blossom caramel, and layered with cashew baklawa. The award-winning chef is bringing this bar, along with other creations, to Douk (“ذوق”), a fundraising food market held at Comptoir Libanais on Gloucester Road in London. Khoury is an award-winning chef and the former Head Pastry Chef at…
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