Under Pressure Wine Bar opens this fall at the Fountain Oaks complex in Sandy Springs, just north of Chastain Park. Owned by sommelier Juan Fernando Cortés (The Chastain, Stanky Wine) and Atlanta restaurateur Adam Berlin (Buena Vida Tapas, Chicheria Mexican Kitchen, Amasa Mexican Kitchen), Under Pressure will feature a wine cellar comprising more than 1,500 bottles, with nearly 20% of its cellar and by-the-glass list dedicated to sparkling wines…
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.