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Beyond Meat’s New Product Isn't Trying To Replicate Meat - Here’s Why

Summary by Plant Based News
Beyond Meat has launched a new product that it describes as a “first-of-its-kind innovation.” Read more: Beyond Steak Becomes First Vegan Meat To Earn Prestigious Nutritional Certification The Beyond Sun Sausage is made from plant ingredients like fava beans, yellow peas, avocado oil, brown rice, and red lentils. The sausages are available in three flavors – Pesto, Cajun, and Pineapple Jalapeño. According to Beyond Meat, it made the sausages in …
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InnovationInnovation
Beyond MeatBeyond Meat
Los Angeles, CaliforniaLos Angeles, California

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